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The International Chocolate Awards is an independent competition recognising excellence in fine chocolate making and in the products made with fine chocolate. As the Worlds only fully independent international fine chocolate competition, we aim to support companies producing fine chocolate and chocolatiers, small companies and artisans working with fine chocolate. By helping these markets to grow and develop, we also aim to support the farmers that grow fine cacao
Chocolate,fine chocolate,chocolate competition,chocolate judging,and flavour profiling
International chocolate awards operates in the Food & beverages industry.
International chocolate awards's revenue is 11m - 100m
International chocolate awards has 11 - 50 employees.
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