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Mark J.
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OUR CORE BUSINESS Interval is the export department of 12 French dairies in total which are all specialized in local and fine food products. Our partners all prioritize quality from quantity. Strong of our 41 years of experience, we are proud to export more than 4 800 tons of cheese and butter worldwide. We mainly export towards America (50% of our sales), Europe (35%) and Japan as well as 50 other countries where we directly or indirectly send high quality products. OUR SERVICES Interval is your unique spokesperson for all business operations. Our service allows you to have a direct...
Interval export operates in the Wholesale import and export industry.
Interval export's revenue is 11m - 100m
Interval export has 11 - 50 employees.
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