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Established in 2007, Island Sushi initially began with sushi and Japanese cuisine when it opened in 2007. However, in 2008, the company added a grill component, adjacent to the sushi restaurant, which serves plate lunches and pupus (appetizers). This unique restaurant encompasses two cuisines, two concepts, with two separate dining facilities. Both offer dine-in, take-out, and catering services
Hawaiian food,sushi,and japanese cuisine
Island sushi and grill operates in the Restaurants industry.
Island sushi and grill's revenue is 11m - 100m
Island sushi and grill has 11 - 50 employees.
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