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Jeneil Biotech was founded in 1995 by Dr. N. R. Gandhi and his wife, Josephine. Management still lies within the family. Even the company name runs in the family; it is made up of the first names of the two children - Jennifer and Neil. Dr. Gandhi is an internationally recognized expert in microbiology and dairy processing. He has been a pioneer in the development of enzyme modified cheeses, natural flavors, specialized cultures, and processing methods. Jeneil is the largest privately held supplier of natural dairy flavors, Enzyme Modified Cheeses (EMC), butter and cream flavors in North America. Our products...
Natural dairy flavors,natural flavor chemicals,natural vegan flavors,fermentation technology,eu natural flavor & fragrance ingredients,and microbial culture production
Jeneil biotech, inc operates in the Biotechnology research industry.
Jeneil biotech, inc's revenue is 11m - 100m
Jeneil biotech, inc has 51 - 200 employees.
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