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Mark J.
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Jugs is entering its 50th Year of serving the Greater Indianapolis area! With a large fleet of mobile kitchens we have been providing good, hot, and fresh food to businesses and corporations for decades! Our famous Fried Chicken and Country Biscuits with Apple Butter have been served to the majority of guests of the Indianapolis Motor Speedway since the birth of the Turn 2 VIP suites back in 1972! You may know us for our Homestyle menus but we are not limited to Indiana comfort food! Call or email Jen and Kelli to customize a menu that fits the needs...
Jugs catering operates in the Hospitality industry.
Jugs catering's revenue is 11m - 100m
Jugs catering has 11 - 50 employees.
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