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Restaurante, situado en el barrio de Salamanca, que fusiona la comida japonesa con la mediterranea. Su chef, Ricardo Sanz, abrio el tambien galardonado con una estrella michelin, Kabuki, el ano 2000. Kabuki Wellington, sin embargo, fue abierto posteriormente, en el ano 2007. Su servicio de sala se caracteriza por estar adaptado a la sociedad en que vivimos. Se podria decir que combina el respeto nipon con la hospitalidad espanola
Kabuki wellington operates in the Restaurants industry.
Kabuki wellington's revenue is 11m - 100m
Kabuki wellington has 11 - 50 employees.
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