Kyowa Hakko Bio Singapore

Kyowa Hakko Bio, a direct subsidiary of Kirin Holdings Co. Ltd., is a health science division bridging between food and pharma, to move from the present age of treatment to a future age of prevention. Pioneers in the development and application of patented fermentation technology since 1949, Kyowa Hakko Bio is a Japan-based global specialty fermentation and research company for high quality health-enhancing ingredients such as Kyowa Quality amino acids, nucleic acids, branded ingredients, postbiotics and human milk oligosaccharides which contribute to health and well-being of people around the world, through supplements and functional food, supported by robust clinical documentation...

Kyowa hakko bio singapore operates in the Biotechnology research industry.

Kyowa hakko bio singapore's revenue is 11m - 100m

Kyowa hakko bio singapore has 11 - 50 employees.