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In a world where time is of the essence, and people are on the move all the time, it is important to take time and appreciate life with those who matter most to us. Recognizing this need, La Brioche opened its first casual eatery almost three decades ago, in an attempt to provide diners with a friendly and relaxed space to enjoy wholesome cuisine. Since then, the brand has grown by leaps and bounds, with outlets all across the region. This legacy brand has seamlessly blended traditional recipes with 21st-century nouvelle cuisine, where every dish that comes out of our...
La briocheuae operates in the Food and beverage services industry.
La briocheuae's revenue is 11m - 100m
La briocheuae has 11 - 50 employees.
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