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Striving for simplicity and authenticity, we specialize in the finest fish and seafood, and make no compromise in sourcing the freshest ingredients. Our menu is uncomplicated and we also have a few dishes to satisfy vegetarians and non fish lovers. The restaurant lies at the heart of Port Grimaud, the Venice of the Riviera . Like its Italian big sister, the village stands entirely on the water, and the restaurants unique waterside location makes it truly memorable. We deliver our seafood platters, our fish specialities or our canapes & amuse-bouches . We also offer our setting and knowledge for corporate...
Seafood and mediterranean
La table du mareyeur operates in the Restaurants industry.
La table du mareyeur's revenue is 11m - 100m
La table du mareyeur has 11 - 50 employees.
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