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Founded in 1977 by Jose and Mary Tamayo, La Tortilla Factory is an innovative company now under the leadership of the third generation of the Tamayo Family. With great taste as a core value and creativity a guiding inspiration, La Tortilla Factory set in motion a national shift in eating habits early on by creating healthier, better tasting premium products. In 1991 they debuted the first fat free flour tortillas in the world, and, five years later, the first low carb/low fat tortillas. They were the first to bring to market gluten free tortillas, extra virgin olive oil wraps, fiber...
Our people,our customers,our community,legacy business,bland is boring,simply better ingredients,tortillas,healthy living,health & wellness,mexican food,low carb,special diets,and lifestyle
La tortilla factory operates in the Food and beverage services industry.
La tortilla factory's revenue is 11m - 100m
La tortilla factory has 51 - 200 employees.
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