
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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Au Carre Restaurant, Nicolas Marchand et le Chef Jeffrey Thomas vous ont concocte une carte delicieuse et raffinee. Suivant les saisons, nous vous regalons de plats elabores avec des produits frais et locaux. Grace a notre cuisine ouverte, le chef devoile tout son savoir-faire devant vos yeux
Restaurant gastronomique,repas d'affaire,fait maison,cuisine traditionnelle,and collège culinaire de france
Le carre restaurant operates in the Restaurants industry.
Le carre restaurant's revenue is 11m - 100m
Le carre restaurant has 11 - 50 employees.
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