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The Leftovers Foundations mission is to reduce food waste and prevent the greenhouse gas emissions caused when good food is left to rot. We believe one of the best ways to do that is to get the food to community organizations working with vulnerable populations, ensuring that it can be used where food is most needed. Rescue Food, Leftovers flagship program, uses a dedicated app to mobilize volunteers, connecting vendors with excess good food to service agencies in need of food donations for clients experiencing crisis hunger. This program operates in Calgary, Edmonton, Winnipeg, Red Deer, Lethbridge, Hinton, Airdrie, and...
Food rescue
Leftovers foundation operates in the Food & beverages industry.
Leftovers foundation's revenue is 11m - 100m
Leftovers foundation has 11 - 50 employees.
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