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Located on the outskirts of Limoges, Les Tables du Bistrot is a family-run restaurant built in an old cowshed. Chefs Francois and Max Mouly have created a menu featuring traditional, homemade cuisine thats as generous as it is tasty. After 5 years of research and development, Valerie and Francois Mouly opened their 1st grocery store in an old Parisian bus next to the restaurant, offering terrines, side dishes and desserts. They subsequently opened a 2nd store, in association with Maison Broussaud: LAtelier des Limousins, located at 5 rue du Consulat in downtown Limoges
Cuisine maison,restauration,service,bar à digestif,epicerie,viande,and spécialités limousines
Les tables du bistrot operates in the Restaurants industry.
Les tables du bistrot's revenue is 11m - 100m
Les tables du bistrot has 11 - 50 employees.
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