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Mark J.
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+4
Luya is a flavor loaded alternative to meat that doesnt try to be meat. We rescue organic okara - a by-product of tofu and soy milk production of which more than 14 million tonnes go to waste globally every year - and turn it into ready-to-cook slices, chunks and patties. Leveraging the power of mycelium fermentation, we can skip all the additives and highly processed ingredients, and offer 100% natural and organic deliciousness made in Switzerland
Sustainable food,plant-based,circular food,meat alternative,alternative to meat,okara,food waste,fermentation,and mycelium-based
Luya operates in the Food and beverage services industry.
Luya's revenue is 11m - 100m
Luya has 11 - 50 employees.
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