Manavlar Food Industry

OUR STORY We started to engage in beekeeping in 1954, led by Hac Ahmet Manav. In 1993, with the arrival of the next generation of the Manav family, the branding process was initiated and the brand MANAVLAR FOOD was born. Following a new plant established in Dalaman, honey packaging and sales started. Today, we continue to meet the demands of our customers from the domestic and international market due to our modern facility with a 5000sqm indoor area, located in Dalaman, which complies with international standards. MANAVLAR FOOD offers the worlds highest quality honey to consumers all around the world thanks to Turkeys high altitude air, clean and rich varieties of endemic species of flora. Taking rapid steps towards being a global brand, Manavlar Food, today, ships types of honey procured from distinguished beekeepers which are caused to be analyzed by world standards to 24 countries and prides itself upon consumption of Turkish honey with great admiration. Having adopted the na...