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Mango Mangeaux a Simply Panache Bistro French. Creole. NeoSoul Cuisine Established in 2016. We started as event planners, as Simply Panache. We later began manufacturing our mango preserves for retail sale which we first created to use in the catering aspect of our events. Our preserves have appealed to tens of thousands of households and are sold on the shelves of Whole Foods Market and gourmet retail outlets nationwide. The preserves were viewed by millions on ABCs Shark Tank and are also a Top-Selling specialty food item on QVC. Our success with our mango preserves has given us the distinction...
French,creole,neosoul,bistro,breakfast,lunch,dinner,brunch,gourmet,fine dining,foodie,wine,chef ,saucier,sous chef,cook,executive chef,events,catering,banquets,event planning,cuisine,and food and beverage
Mango mangeaux operates in the Restaurants industry.
Mango mangeaux's revenue is 11m - 100m
Mango mangeaux has 11 - 50 employees.
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