`

MARCANO

Food & Beverages

Specialities :
Cocina vasca
Cocina de autor
Comidas de empresa
And cenas de empresa
revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
51 - 200

Frequently Asked Questions About MARCANO

What does Marcano do?+

Taberna, establecimiento publico de caracter popular, donde se expenden bebidas y tambien se sirven comidas. La Taberna Marcano es un establecimiento basado en el producto, sensibilidad en la cocina y respeto al oficio y al cliente. La Taberna Marcano es el sueno de muchos anos del chef David Marcano, quien fue jefe de cocina del restaurante Goizeko Wellington desde 2004 hasta mayo de 2011, anos durante los cuales este restaurante fue quizas el de mas exito de la capital. David se licencio en Turismo en la Escuela de Hosteleria y Turismo de la Casa de Campo de Madrid en 1999...

What are Marcano's specialties? +

Cocina vasca,cocina de autor,comidas de empresa,and cenas de empresa

What is Marcano's industry? +

Marcano operates in the Food & beverages industry.

What is Marcano's revenue? +

Marcano's revenue is 11m - 100m

What is Marcano's company size? +

Marcano has 51 - 200 employees.

The Go-to Sales Technology According to G2

G2 Badges Map
Get Started With Clodura
Sign Up

Sign Up for Free

Get Started with the Free Forever plan! No credit card needed. Enjoy up to 10,000 free email credits per month at no cost.

Supercharge Your Prospecting

Supercharge Your Prospecting

Start Prospecting from Clodura.AI's database of 600M+ verified B2B contacts and 120M+ direct dials along with 18M+ companies' org charts.

Grow Your Business

Grow Your Business

Unlock the prospect's contact details, including verified email, direct dials, add them to cadence, and close more deals.