Marin Sun Farms

At Marin Sun Farms, we are committed to creating a more sustainable food system by empowering farmers, conserving our landscapes, and restoring the vitality of our food-shed and its inhabitants. We do this by working with a select group of local and regional farmers who raise 100% grass-fed, pasture-raised, non-gmo, and/or certified organic livestock for our both of our meat brands: Marin Sun Farms & Mindful Meats. We are a vertically-integrated company, owning and managing our own USDA-inspected harvest and meat packing facility. We are partly woman-owned, have a very diverse workforce, and proudly support over 70 families in Northern...

Sustainable agriculture,charcuterie,butcher shops,farmers markets,meat club csa,farm tours,pet treats,grass-fed beef,grass-fed lamb,mutton & goat,pasture-raised poutry & eggs,pasture-raised pork,pasture-raised veal,soups & stocks,and soap

Marin sun farms operates in the Food and beverage manufacturing industry.

Marin sun farms's revenue is 11m - 100m

Marin sun farms has 11 - 50 employees.