Martuscelli Restaurant Group

The Martuscelli Restaurant Group was formed in 2016 after the acquisition of Klondike Kates Restaurant & Saloon in downtown Newark Delaware by Gilda & Gianmarco Martuscelli. The two other locations that form the group are La Casa Pasta Restaurant in Newark, Delaware and the Chesapeake Inn Restaurant & Marina in Chesapeake City, Maryland. All the locations offer an array of different dining experiences with years of experience in the field. La Casa Pastas specialty is in homemade pastas and italian dishes from the cilento region of Italy. The restaurant was started in 1978 by Anna & Giuseppe Martuscelli. The Chesapeake Inn was formed in 1996 by Gilda & Gianmarco and has grown into a top destination on the eastern shore of Maryland. The location offers an array of dining options with its very popular Deck and Tiki Bar, year round dining in the Main Restaurant and their elegant Ballroom hosts weddings throughout the calendar year along with a number of specialty events. The 60 slip ...