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Good things are best created together. Numerous alpine dairies around Kempten in the Allgau region also knew this when they joined forces in 1906 to form the Stegmann cheese dairy. The name soon became synonymous with the best Emmental cheese. A demand for quality that remains the top priority with every change to this day. With the takeover by MEGGLE GmbH & Co. KG in 2021, two Bavarian companies with a successful, decades-long history joined forces to bundle expertise. With the change of name from Stegmann Emmentaler Kasereien GmbH to MEGGLE Cheese GmbH, we are now entering the future stronger...
Cheese and emmental
Meggle cheese gmbh operates in the Food and beverage manufacturing industry.
Meggle cheese gmbh's revenue is 11m - 100m
Meggle cheese gmbh has 11 - 50 employees.
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