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The MCURC is a collaboration of forward-thinking scholars, foodservice leaders, executive chefs, and administrators for colleges and universities who are accelerating efforts to move people toward healthier, more sustainable, and delicious foods using evidence-based research, education, and innovation. The MCURC leverages the unique position of universities to advance these types of life-long food choices among studentsmany of whom will be influencers that can impact the worlds food systemsby connecting a diversity of insights from academic researchers, administrators/dining operators, students, nutrition and sustainability managers, and other stakeholders
Menus of change university research collaborative operates in the Research services industry.
Menus of change university research collaborative's revenue is 11m - 100m
Menus of change university research collaborative has 11 - 50 employees.
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