Molino Rachello

As food and agriculture change and develop, consumers are increasingly paying attention to the environment, the quality of raw materials, and wheat cultivation methods in particular. In this new market, products from Italy have become an undisputed guarantee of superior quality. To offer our customers Italian flour that is subject to the most rigorous verifications, guaranteeing its origins and providing full transparency, Molino Rachello has tapped into its 20+ years of experience in the organic products industry and its strict procedural guidelines to launch a product that is certified and 100% Italian along the entire production line. Our grains are...

Farina integrale,farina di filiera certificata,farina biologica,farina 100% italiana,farina di farro monococco e spelta,farine per pizza,farine per pasticceria,farine per pasta fresca,farina di kamut,and farina senatore cappelli

Molino rachello operates in the Food and beverage manufacturing industry.

Molino rachello's revenue is 11m - 100m

Molino rachello has 11 - 50 employees.