Montgomery Inn

In 1951, Ted and Matula Gregory opened the original restaurant in the very underdeveloped area of Montgomery, Ohio. It was really just a place for Ted and his friends to gather, but Matulas incredible cooking skills could not be ignored. One night she decided to make ribs, and people went nuts for them. Soon a local critic dubbed Ted the Ribs King, and the legend was secured. As the town of Montgomery blossomed, word of these incredible ribs spread fastso much so that the Inn became a mecca for any celebrity passing though town, a tradition that lives on to this day. Two locations: The Original Montgomery Inn and The Boathouse. Montgomery Inn food is so beloved that its available online anywhere in the country for those who cant wait to get their fix. The Gregory children are carrying on their parents legacy, making sure Montgomery Inn remains one of the finest family restaurants in the country, and keeping the colorful memory of the Ribs King alive and well.The Best Ribs on the Pl...