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Murrays Cheese was born in Greenwich Village in 1962, and the heart of our business still resides in New York City with many ways to experience Murrays locally. At the counter, our cheese experts and mongers serve thousands of neighborhood regulars, commuters, and tourists every year at our three locationsthe Bleecker Street flagship retail experience, a beloved neighborhood fixture, our shop in Grand Central Terminal, and our location in Long Island City. For dining out, we operate two New York City restaurants: Murrays Mac & Cheese, with fast casual fare located in our Bleecker Street store, and Murrays Cheese Bar,...
Cheese,charcuterie,specialty food,and affinage
Murrays cheese operates in the Retail industry.
Murrays cheese's revenue is 11m - 100m
Murrays cheese has 201 - 500 employees.
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