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Nandos PERi-PERi North America

Restaurants

Last Updated: November 20, 2025
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Revenue
$55.50M
Total Funding
--
Size
201 - 500
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Frequently Asked Questions About Nandos PERi-PERi North America

What does Nandos peri-peri north america do?+

The first Nandos restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nandos flame has spread to 23 countries on five continents. Nandos is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customers preferred flavor and spice. Its equally renowned for its spicy PERi-PERi, the Birds Eye chili pepper that Africans introduced to the Portuguese centuries ago. Nandos PERi-PERi made its U.S. debut in 2008 in Washington, DC. Nandos PERi-PERi now operates 42 restaurants in and around Washington, Baltimore and Chicago. For more information, please visit...

What is Nandos peri-peri north america's industry? +

Nandos peri-peri north america operates in the Restaurants industry.

What is Nandos peri-peri north america's revenue? +

Nandos peri-peri north america's revenue is $55.50m

What is Nandos peri-peri north america's company size? +

Nandos peri-peri north america has 201 - 500 employees.

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