New Orleans School of Cooking

Since 1980, the New Orleans School of Cooking has introduced countless visitors from around the world to the wonderful food and rich culture of New Orleans and Louisiana as a whole. The heart of the school is our daily offering of demonstration cooking classes which provide an entertaining education about the unique food, history and culture of our city served with storied New Orleans dishes that are prepared by our instructors during the classes. Over the years weve expanded to include hands-on, group, team-building and off-site classes of all kinds. The schools retail arm, the Louisiana General Store, offers our...

Cooking classes,cajun and creole cuisine,cooking products,corporate events,and team-building events

New orleans school of cooking operates in the Food and beverage services industry.

New orleans school of cooking's revenue is 11m - 100m

New orleans school of cooking has 11 - 50 employees.