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Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canadas leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&Bs diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&Bs restaurants include a la carte dining, quick service, catering, group dining and special events. The companys private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including Arcadian, The Carlu, and the Toronto Region Board of Trade,...
Fine dining,service,excellence,food,wine,hospitality,restaurants,events,catering,and culinary
Oliver & bonacini hospitality operates in the Hospitality industry.
Oliver & bonacini hospitality's revenue is 11m - 100m
Oliver & bonacini hospitality has 501 - 1000 employees.
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