On the Vine Catering

Our family-owned catering company has been crafting bespoke menus, sourcing only the freshest local ingredients since 1995. With national recognition from Martha Stewart Weddings, TheKnots Best of Weddings, features on Eye on the Bay, and nods from local wineries and event centers, our ever-growing family of loyal clients in the Tri-Valley and San Francisco Bay Area fuels our passion. Our secret? Infusing a personal touch with a professional, creative, and hardworking ethic

Catering,event planning,custom catering,bay area catering,caterer,wedding catering,corporate catering,food and wine pairings,food and wine,wine pairings,and winery events

On the vine catering operates in the Food and beverage services industry.

On the vine catering's revenue is 11m - 100m

On the vine catering has 11 - 50 employees.