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Mark J.
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Organic Krush was conceived and founded by 2 moms, Michelle Walrath and Fran Panaccia, passionate about healthy living and healthy food, who couldnt find a healthy eatery for their families. They worked to create something that hadnt been done; craft great tasting 100% organic food for every daypart and for every palette. Organic Krushs extensive menu has it all including a range of Krush Classics or Krush Your Own Meals on salads, wraps, bowls or tacos, Gluten Free Bakery, Smoothies, Acai Bowls, Breakfast All Day, Soup & Bone Broth, Kids Items, Cold Press Juices, a range of Cleanses & Meal...
Restaurants,organic,employer of choice,and growth
Organic krush kitchen & eatery operates in the Restaurants industry.
Organic krush kitchen & eatery's revenue is 11m - 100m
Organic krush kitchen & eatery has 11 - 50 employees.
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