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Founded in 1905, Patiswiss is headquartered in Gunzgen in the Canton of Solothurn (Switzerland) and is specialised in the processing and refinement of nuts. The company supplies industry, retail, wholesale and gastronomy customers in Switzerland and abroad
Lebensmittelproduktion,lebensmittelverarbeitung,lebensmittelsicherheit,food safety,labels,nachhaltigkeit,sustainability,and innovation
Patiswiss ag (patag) operates in the Food and beverage manufacturing industry.
Patiswiss ag (patag)'s revenue is 11m - 100m
Patiswiss ag (patag) has 11 - 50 employees.
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