Peeled Snacks

Noha Waibsnaider founded Peeled Snacks in 2004 to fill a critical void in the snack market: tasty, convenient foods that are naturally nutritious and make people feel good about snacking. The Company brings consumers the juiciest, tastiest, organic, gently-dried fruit with no added sugar, preservatives, or other additives. The snacks provide a natural source of fiber and vitamins, and they are gluten, dairy, and cholesterol free. The company is growing rapidly and Peeled Snacks are available nationwide in coffee shops, airports, gyms, hotels, and other convenience locations, including Starbucks, Hudson News, Whole Foods, Amazon, and PeeledSnacks.com. Peeled Snacks have received much press, including features in Oprahs O List, Rachael Ray, US Weekly, Good Housekeeping, Time Out NY, Fitness Magazine, Self Magazine, and Gluten-Free Living. Peeled Snacks received a Best of Food award from Health magazine and The Nutrition Action Newsletters Best Bite at Starbucks.