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Open since 1977, Pelicans Restaurant has become a 37-year local dining tradition in Albuquerque. Pelicans nautical character and amazing, fresh seafood all come together to make you feel close to the water. We offer a unique dining experience that guests love, it is the perfect place for friends and family to gather and enjoy an exceptional meal! At Pelicans, we are known for our fresh, flown-in seafood, Certified Angus Beef and a chef who is always looking to wow guests with nightly specials. Pelicans is also the place to come when you are ready to get happy! Our bar staff...
Steaks,seafood,casual dining,sustainable sourcing,restaurants ,steak and seafood,lobsters,cocktails,mixology,beer and wine,fresh produce,scratch kitchen,soups and salads,dinner,brunch,lunch,food culture,hospitality,recycling,and philanthropy
Pelicans steak and seafood restaurant operates in the Restaurants industry.
Pelicans steak and seafood restaurant's revenue is 11m - 100m
Pelicans steak and seafood restaurant has 11 - 50 employees.
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