
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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At Peters Yard, our most important ingredient is time. Time for our sourdough to ferment; time for each cracker to cook and cool to irresistible crispness; time for you to savour each bite. It takes time to make our award-winning crispbread. We believe its time well spent. From our crispbreads and crackers to our flatbreads and sourdough bites, everything begins with our 45-year-old sourdough starter, fermented for 16 hours. Crafted in small batches without shortcuts or artificial ingredients for award-winning flavour and crunch. Our products have won over 40 awards, including 3 stars for our Fig & Spelt Sourdough Crackers...
Peters yard operates in the Food and beverage services industry.
Peters yard's revenue is 11m - 100m
Peters yard has 11 - 50 employees.
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