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Petit Pierre draws from its Boulogne roots the best of the sea, combining tradition and modernity. A know-how inherited for almost a century thanks to a traditional method of threading and fitting by hand. Specialist in canned seafood products mainly from distributor brands, Petit Pierre draws from its Boulogne roots the best of the Sea to serve its customers. For almost a century, the company has combined Tradition and Modernity to offer, with passion, quality preserves with the greatest respect for the environment and fish resources. Sourcing fresh herring from artisanal trawlers in Boulogne sur Mer allows Petit Pierre to...
Msc,ifs,brc,fish,conserves de poisson,conserverie,boulonnais,pêche,boulogne sur mer,pas de calais ,haut de france ,poisson,mer,pilchard,and hareng
Petit pierre operates in the Food and beverage manufacturing industry.
Petit pierre's revenue is 11m - 100m
Petit pierre has 11 - 50 employees.
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