Pitars

To reveal the Pittaro Angelo estates identity means to tell the story of a dynasty lead by the creativeness of the viticulturist. Romano, Angelos father, a self taught man, started growing grapes and producing wine between the two world wars. Then Angelo, a passionate and talented man, continued and consolidated his fathers work. He established and ran for thirty years the Cantina San Martino which is now lead by his sons the Pitars, four brothers who maintain the familys wine making tradition. The estates property extends for 140 hectares of which 100 are devoted to vineyards in the area called...

Wine,winemaking,prosecco doc,viticulture,ribolla gialla,sparkling,inidigenous yeasts,native grapes,friulano,estate bottling,refosco dal peduncolo rosso,sauvignon blanc,traminer aromatico,appassimento,fine wine,malvasia,fermentation,traditional method,metodo classico,chardonnay,sqnpi,sustainable,sostenibilità,ecofriendly,family,and indipendent

Pitars operates in the Beverage manufacturing industry.

Pitars's revenue is 11m - 100m

Pitars has 11 - 50 employees.