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For over 80 years, the Musillami family has provided Chicago with the highest quality hand cut meat and old-world butchery - all from their small family butcher shop on Taylor Street. Working together, they took pride in the important things - family, friends and helping their community. Today, Maribel Moreno-Musillami proudly continues the family tradition, providing the highest quality hand cut steaks and chops to Chicagos finest chefs and restaurateurs. Partnering with the Midwests best farmers and ranchers, Purely Meat Company sources delicious and flavorful heritage-bred, all-natural, ethically raised meats for our discerning customers. Working from their new cut shop...
Usda prime,choice,and angus,100% grass fed beef steaks,midwester raised veal and lamb,japanese and domestic wagyu beef,locally raised,all natural heritage berkshire pork,and air chilled and all natural poultry
Purely meat co operates in the Restaurants industry.
Purely meat co's revenue is 11m - 100m
Purely meat co has 11 - 50 employees.
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