Putting on the Ritz Catering

Established nearly 30 years ago, Putting on the Ritz Catering has since grown into one of Baltimore, MD and Washington D.C.s largest event catering companies. Bobby Mitchells catering experience began at barbecues and picnics with the delicious home-cooked fare of his mothers restaurant, Mas Kettle. Today, Putting on the Ritz specializes in a variety of cuisines and service styles. Putting on the Ritz enhances weddings, corporate events, Bar Mitzvahs, holiday parties, and social celebrations alike!

Catering,event planning,full-service catering,venue rental,and equipment rental

Putting on the ritz catering operates in the Hospitality industry.

Putting on the ritz catering's revenue is 11m - 100m

Putting on the ritz catering has 11 - 50 employees.