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From the green pastures of Galicia, with the best raw materials and a lot of R&D, we make cream cheeses and other innovative dairy products. An R&D&I department at the forefront of research and development, 3 production plants, and high flexibility allow us to adapt easily to the needs of our customers and markets. Using buttermilk, a differentiated raw material of high functional and nutritional value, we take quality and food safety as a hallmark. Cream cheeses, mascarpone, culinary yoghurt, and much more to enhance creativity and innovation in all types of dishes and preparations. With a presence in more...
Fabricación de productos lácteos,desarrollo de productos a medida para clientes industriales,desarrollo de nuevas tecnologías para la fabricación de quesos,transferencia de tecnología,and queso crema
Quescrem operates in the Food and beverage manufacturing industry.
Quescrem's revenue is 11m - 100m
Quescrem has 51 - 200 employees.
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