
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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The idea of ANG is simple. We work with whats right outside our door and refine it to its greatest potential. Many of the ingredients you will find in our dishes are freshly picked from nearby forests, meadows and fields every morning. Vegetables are grown right next to the restaurant and the lambs play around on our farm just next door. This idea is what drives us to constantly learn new ways to create innovative culinary experiences for our guests, always on a sustainable foundation
Restaurang ang operates in the Restaurants industry.
Restaurang ang's revenue is 11m - 100m
Restaurang ang has 11 - 50 employees.
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