Rise Southern Biscuits & Righteous Chicken

Founded in 2012 by Culinary Institute of American trained Chef Tom Ferguson in Durham, North Carolina, Rise ranked among the Best Biscuits in the United States by Food & Wine magazine and was awarded Fast Casual Magazines Top 100 Mover & Shaker for 2016, 2017 and 2021. Rise serves up southern-style biscuits, Righteous Chicken, sweet treats, and donuts with freshly brewed Counter Culture coffee, in an efficient, small footprint store. Rise currently has seventeen stores open with over 100 franchise locations under contract. Rise is about more than just crave-worthy food. Were indebted and committed to our customers, employees, and...

Rise southern biscuits & righteous chicken operates in the Hospitality industry.

Rise southern biscuits & righteous chicken's revenue is 11m - 100m

Rise southern biscuits & righteous chicken has 11 - 50 employees.