Rizzuto Foods

Rizzuto Foods hangs its hat (or should we say hairnet) on two basic principlesquality products and quality relationships. By using tried and true baking methods we create innovative products that are produced to strict standards that ensure reliability, consistency, and quality. Long before we made a name in the foodservice industry we were producing products for pizza manufacturers that sell to school systems, grocery chains, and club stores. These customers rely on us to meet the regulatory standards set by the USDA, and we bring that same level of adherence to all of the products we produce. Our manufacturing methods impart flavor and texture through traditional processing and natural fermentation, resulting in high quality frozen and baked products. Quality relationships are built through an unwavering desire to serve our customers. There is a saying that we frequently use, Tony Rizzuto may sign the paychecks, but our Customers write them. Whether you are a customer, vendor, o...