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Located in Melbournes most iconic strip, Chapel st South Yarra, Rustica was established in 2012 in Fitzroy by Founder and renowned Baker, Brenton Lang. Delivering artisan breads and pastries baked using traditional sourdough techniques, which has fast become one of the busiest and best bakeries in Melbourne. With 5 locations across Melbourne, Rustica Bakery is combination of Bakery, Wholesale Bakery in Melbourne to all of your favourite Venues, Cafe & Restaurant combining all of the fresh Breads, Pastries & Ingredients in a Modern & Unique Cafe style setting
Cafe,speciality coffee,and bakery
Rustica sourdough operates in the Hospitality industry.
Rustica sourdough's revenue is 11m - 100m
Rustica sourdough has 11 - 50 employees.
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