Sabatelli food

Creating a small workshop, Donato realized his dream of pasta maker: total loyalty to the past traditions of Puglia, the utmost attention to the natural balance of the environment, to give his pasta its pure and healthy authenticity. Creating a small workshop, Donato realized his dream of pasta maker: total loyalty to the past traditions of Puglia, the utmost attention to the natural balance of the environment, to give his pasta its pure and healthy authenticity

Produzione pasta surgelata,produzione piatti pronti surgelati,and produzione pasta secca

Sabatelli food operates in the Food and beverage services industry.

Sabatelli food's revenue is 11m - 100m

Sabatelli food has 11 - 50 employees.