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Saintsbury was founded in 1981 by Richard Ward and David Graves. Richards family and David still own and operate Saintsbury as a small family winery to this day. One of the original wineries that helped establish the Carneros AVA, Saintsbury combines creativity and passion with traditional Burgundian winemaking practices to produce site specific wines with balanced fruit, classic structure, and the potential for aging
Wine,carneros,sustainable,hospitality,pinot noir,and chardonnay
Saintsbury operates in the Beverage manufacturing industry.
Saintsbury's revenue is 11m - 100m
Saintsbury has 11 - 50 employees.
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