Sals Pizza

Family owned and operated since 1990. What has made Sals Pizza such a unique and successful pizza restaurant? It was probably a combination of having the freshest ingredients, competitive prices, and a giant, delicious 3-pound big slice pizza. CEO Sal Lupolis quest to create the best pizza started during a culinary apprenticeship in Bostons North End, home to more than 100 authentic Italian eateries. It was here that Sal got the idea for the business that would eventually grow to more than 40 locations in Arizona, California, Florida, India, Massachusetts, and New Hampshire. Sals Pizza strives to serve the community inside and outside the kitchen. Not only do we service school lunches with our Straight A Slice pizza, but we are also partnered with Bostons TD Garden. Be on the look out for our community initiatives with the Celtics, Bruins, and Project Bread- Walk for Hunger. Not only do we have our big slice pizza, we also offer smaller pizzas, salads, buffalo wings, calzo...