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Sardis Hospitality Group

Restaurants

Specialities :
Peruvian
Charbroiled chicken
And catering
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
Tech Stack
Jobs

Frequently Asked Questions About Sardis Hospitality Group

What does Sardis hospitality group do?+

We are a proud, family-owned group of hospitality businesses that started in 1971 with the dream of serving high-quality food and providing outstanding service to all our guests. On July 25, 2008, Phil G., along with his first cousin, Phil E. Sardelis, opened the flagship Sardis Pollo A La Brasa in Beltsville, Maryland, where it continues to thrive and serve as the model of outstanding high-quality food and outstanding service that perfectly portrays the Sardelis family dream. The continued growth of the family business has been fueled by the demand from our guests. This has led to great expansion including...

What are Sardis hospitality group's specialties? +

Peruvian ,charbroiled chicken,and catering

What is Sardis hospitality group's industry? +

Sardis hospitality group operates in the Restaurants industry.

What is Sardis hospitality group's revenue? +

Sardis hospitality group's revenue is 11m - 100m

What is Sardis hospitality group's company size? +

Sardis hospitality group has 11 - 50 employees.

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