
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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Scramblers is a family owned restaurant concept. It began in 1989 with myself and my father, Phil Buerk of Toledo, Ohio at its original location on Secor Road which continues to operate today. Because it is a family business most of my family has been involved in the operation at some time. The recipes for the original menu which remains relatively unchanged came from my fathers background in the food service industry as a multiple unit Wendys franchisee, my experience in the breakfast business, and advice and suggestions from all of the family whose names the menu carries. As the...
Scramblers operates in the Restaurants industry.
Scramblers's revenue is 11m - 100m
Scramblers has 51 - 200 employees.
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