SEAFROST PERU

SEAFROST established itself as a leader in the fishery industry in Peru, and exports 25.000 MT of seafood annually. Located in Paita (Piura), has a combined production capacity of 250 MT/daily of frozen and 4.000 boxes/daily of canned seafood. Established 16 years ago, brought to Peru, the experience of four generations of Italian fishermen and traders, which recognized the abundant supply of unexploited natural resources in the Pacific Ocean off northern shore of Peru. SEAFROST has rapidly become one of the top Peruvian seafood processors on a wide range of items such as frozen, boiled, dried, canned products like finfish, loligo squid, giant squid, octopus, tuna, shrimps, scallops and other mollusks and bivalves. SEAFROST manages its own fleet of vessels, and deals directly with important raw material vendors to seek out the freshest fish and seafood available, in order to place in the international market the best quality and added-value products, for catering and packaged prod...