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Since our founding in 1991, Seattle Chocolate Company has created its signature meltaway truffles and truffle bars in the heart of the Pacific Northwest. The original chocolate factory was destroyed by the 2001 Nisqually Earthquake, but entrepreneur, mother, and investor Jean Thompson has never been one to turn down a challenge. At a make-or-break moment for the company, she stepped up and took the helm as owner and CEO. Jean had little industry experience, but was armed with an unparalleled love of chocolate and a whole lot of grit - and soon turned the company into the colorful, thriving place...
Chocolate,truffles,truffle bars,couture chocolate,premium chocolate,culinary chocolate,pacific northwest chocolate,marketing,branding,sales,and customer service
Seattle chocolate company operates in the Food and beverage manufacturing industry.
Seattle chocolate company's revenue is 11m - 100m
Seattle chocolate company has 11 - 50 employees.
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