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Seggiano Foods

Food and Beverage Services

Specialities :
Artisanal italian food
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
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Frequently Asked Questions About Seggiano Foods

What does Seggiano foods do?+

Seggiano is the name of the small hilltop village on Monte Amiata in southern Tuscany, where Peri Eagleton and David Harrison have farmed organic olives since 1985. Twenty years ago they started selling their local Olivastra Seggianese extra virgin olive oil and a selection of wonderful artisan foods from small family food producers. Their brand is SEGGIANO, named in honour of the village where the story started. Grown with an uncompromising commitment to ethical ingredients and food production, healthy delicious eating and a love of simple, genuine Italian food. Now in its 28th year, SEGGIANO is still the choice of...

What are Seggiano foods's specialties? +

Artisanal italian food

What is Seggiano foods's industry? +

Seggiano foods operates in the Food and beverage services industry.

What is Seggiano foods's revenue? +

Seggiano foods's revenue is 11m - 100m

What is Seggiano foods's company size? +

Seggiano foods has 11 - 50 employees.

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